I’m genuinely curious. Years ago, I was a chubby young pothead who lived on fast food. Taco Bell, McDonald’s, KFC, you name it—I ate it. Back in college, fast food probably made up at least 50% of my diet. And it wasn’t just because it was quick and cheap—I actually enjoyed it.

But these days, I find myself craving it less and less. Besides being more health-conscious, it just doesn’t hit the spot like it used to. It’s more expensive than ever, mostly bland, and I feel terrible after I eat it. So what’s changed? Is it just part of the enshitification of everything? Have I just gotten old, or has fast food really gone downhill?

  • Snot Flickerman@lemmy.blahaj.zone
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    21 hours ago

    I worked in a “European” US bakery for a hot minute around 2012, and one of the things I remember most was them trying to find new providers with cheaper products. This lead to a difference in taste because obviously in this case the cheaper products are actually a sub-par product.

    A big part of it has been the consolidation of the businesses who sell food to restaurants. They all pull from the same places, and so the variety has gone down and the filler gone up.

    It’s not just fast food, it’s all restaurants that are suffering this plague.

    I never did anything better than learning to cook at home. My home-made pizza tops any delivery, and I always get to eat it hot out of the oven.

    • 5oap10116@lemmy.world
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      20 hours ago

      My home-made pizza tops any delivery, and I always get to eat it hot out of the oven.

      What state/country do you live in?