LadyButterfly she/her@piefed.blahaj.zone to Microblog Memes@lemmy.worldEnglish · 1 month agoIt's true...piefed.cdn.blahaj.zoneimagemessage-square50linkfedilinkarrow-up1600arrow-down130
arrow-up1570arrow-down1imageIt's true...piefed.cdn.blahaj.zoneLadyButterfly she/her@piefed.blahaj.zone to Microblog Memes@lemmy.worldEnglish · 1 month agomessage-square50linkfedilink
minus-squarenocturne@slrpnk.netlinkfedilinkEnglisharrow-up36arrow-down3·1 month agoI have never had a bad granny Smith apple.
minus-squarestate_electrician@discuss.tchncs.delinkfedilinkEnglisharrow-up11·edit-21 month agoMeh. When they’re a dark green they’re incredibly sour. They need to be slightly yellowish, then they’re amazing.
minus-squareNaibofTabr@infosec.publinkfedilinkEnglisharrow-up11·1 month ago Men … They need to be slightly yellowish…
minus-squarepotoooooooo ☑️@lemmy.worldlinkfedilinkEnglisharrow-up4·1 month agoYou can’t spell jaundice without juice.
minus-squareJakeroxs@sh.itjust.workslinkfedilinkEnglisharrow-up2·1 month agoYou gotta take those lemons, and stuff them down somebodies throat until they see yella
minus-squarePunnyName@lemmy.worldlinkfedilinkEnglisharrow-up1·1 month agohttps://youtu.be/Dt6iTwVIiMM Relevant
minus-squarenocturne@slrpnk.netlinkfedilinkEnglisharrow-up6·1 month ago they’re incredibly sour. They are perfect.
minus-squareprole@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up10·1 month agoHoney crisp apples are where it’s at. Have never had a bad one
minus-squareStop Forgetting It@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up4·1 month agoHoney crisp apples are amazing, I get the 4lb bag at Costco and they are gone in under a week.
minus-squarestiephelando@discuss.tchncs.delinkfedilinkEnglisharrow-up5·1 month agoTry cosmic crisp. It’s a relatively new variety that was bred from the honey crisp
minus-squareunexposedhazard@discuss.tchncs.delinkfedilinkEnglisharrow-up4·1 month agoI can literally only eat Topaz apples at this point. Any other type will just rot in my house until i throw it away. Best variety out there for people that like a lil sour.
minus-squareRusty@lemmy.calinkfedilinkEnglisharrow-up5arrow-down1·1 month agoRed Delicious are also consistent. They are always red and always taste like shit.
minus-squareDasus@lemmy.worldlinkfedilinkEnglisharrow-up3·1 month agoMine’s pretty refreshing, actually. Got two Red Delicious and one Golden Delicious (looks like Granny Smith but is a bit softer) for the tartness. Mmm.
minus-squareCallMeAnAI@lemmy.worldlinkfedilinkEnglisharrow-up3·1 month agoThen you ain’t eating them often.
minus-squareZirconium@lemmy.worldlinkfedilinkEnglisharrow-up2·1 month agoThey make me accidentally bite my cheek every time I eat one
minus-squareaeronmelon@lemmy.worldMlinkfedilinkEnglisharrow-up2·1 month agoI have, but it’s real hard. They’re almost always great.
minus-squareMonkderVierte@lemmy.ziplinkfedilinkEnglisharrow-up2·1 month agoGravenstein on the other hand… they often get heart rot.
minus-squarecaptainlezbian@lemmy.worldlinkfedilinkEnglisharrow-up1·1 month agoI absolutely have. They can be as mealy as the rest of them
minus-squareJetpackJackson@feddit.orglinkfedilinkEnglisharrow-up1·1 month agoI am now obligated to post https://applerankings.com/
I have never had a bad granny Smith apple.
Meh. When they’re a dark green they’re incredibly sour. They need to be slightly yellowish, then they’re amazing.
I like my men jaundiced.
You can’t spell jaundice without juice.
You gotta take those lemons, and stuff them down somebodies throat until they see yella
https://youtu.be/Dt6iTwVIiMM
Relevant
They are perfect.
Honey crisp apples are where it’s at. Have never had a bad one
Honey crisp apples are amazing, I get the 4lb bag at Costco and they are gone in under a week.
Try cosmic crisp. It’s a relatively new variety that was bred from the honey crisp
I can literally only eat Topaz apples at this point. Any other type will just rot in my house until i throw it away. Best variety out there for people that like a lil sour.
Red Delicious are also consistent. They are always red and always taste like shit.
Mine’s pretty refreshing, actually.
Got two Red Delicious and one Golden Delicious (looks like Granny Smith but is a bit softer) for the tartness.
Mmm.
Then you ain’t eating them often.
They make me accidentally bite my cheek every time I eat one
I have, but it’s real hard. They’re almost always great.
Gravenstein on the other hand… they often get heart rot.
I absolutely have. They can be as mealy as the rest of them
I am now obligated to post https://applerankings.com/